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Chicken and potatoes recipe with smoked sauce

Chicken and potatoes recipe with smoked sauce

People have been asking

When I started making air fryer chicken thighs a few weeks ago, I shared a photo on Instagram of this dish combination:

  • roasted potatoes in wedges
  • cucumber salad
  • the golden, juicy and flavorful crusted chicken bites
  • the smoky aioli soaking everything.

And I have so many questions! What’s in the sauce? How are potatoes made? We need a written recipe!

So here I am with a suitable written recipe for this delicious, colorful and flavor-packed dish. At first glance, the ingredient list may seem like a lot, but all those ingredients = amazing flavor. And it’s actually pretty calming to put it all together.

Salad with chicken thighs, potatoes and cucumber on a plate.

End result: juicy, garlicky, oregano-crusted chicken served with creamy, golden roasted potatoes, a tangy cucumber salad, and plenty of smoky aioli on top. Is delicious.

Bjork and I love this combination, and my kids love everything on the plate (although they’d like you to know that they usually prefer ketchup over smoked aioli, of course).

I hope you like it!

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