Weekly Meal Plan #23 | The recipe critic

Weekly Meal Plan #23 | The recipe critic

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Classics like fried chicken, enchiladas, and classic comfort food casseroles are on this week’s meal plan! You’ll love it!

Collage of 5 dinner photos with a graphic that says 23 weekly meal plan with shopping list. Collage of 5 dinner photos with a graphic that says 23 weekly meal plan with shopping list.

What’s for dinner this week?

My kids love this week’s menu plan! If you’re looking for ideas to accompany your meals this week, try making these 1-Hour Muffins, these delicious Roasted Tender Root Vegetables, or this Classic Wedge Salad.

How many do you feed?

This free weekly menu plan is just what you need to start the week. Provides 5 meals that will feed 4 to 6 people (depending on whether you’re feeding adults or children) AND includes a shopping list! With fresh new ideas and easy-to-prepare recipes, this weekly menu plan will be a lifesaver.

Air Fryer Crispy “Fried” Chicken

Air Fryer Crispy “Fried” Chicken is SO delicious and doesn’t have to be cooked in oil! It is crispy and golden on the outside and tender, juicy and full of flavor on the inside! This is how chicken was meant to be eaten.

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Pork Enchiladas

These delicious enchiladas are filled with juicy pork carnitas and covered in melted cheese. Paired with homemade red enchilada sauce, this is a dinner the whole family will go crazy for.

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One Pot Ground Beef Stroganoff

One Pot Ground Beef Stroganoff is a creamy, hearty, easy and tasty meal. It will be the winning dinner! Tender mushrooms, flavorful and delicious ground beef served with noodles for a beautiful dish the whole family will love.

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Zupas Wisconsin Cauliflower Soup

This delicious Zupas Wisconsin Cauliflower Soup is warm, creamy, cheesy, and so delicious! Save yourself the hassle of going out and make this hearty soup at home.

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Chicken Cordon Bleu Casserole

This Chicken Cordon Bleu Casserole is the perfect easy meal for those who love the combination of chicken and ham with lots of cheese and creaminess in the classic Cordon Bleu recipe! This dish is easy to prepare and will be a hit with your entire family!

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Why should I plan my meals?

If you haven’t tried planning your meals ahead of time, this will be a game changer for you! Here’s why I swear by meal planning:

  • Time savings: No more panicking at 4:00 pm for dinner. With a menu plan, you know exactly what’s on the menu, what you need, and how long it takes to cook.
  • Saving money: Prepare to be amazed: meal planning does wonders for your wallet. When you organize your shopping list for the week, you’ll easily spot opportunities to buy in bulk and creatively repurpose leftovers for future meals. It’s a smart approach that keeps more money in your pocket.
  • Goodbye takeaway: When meals are planned and food is stored, you are less likely to go to the drive-thru. Since you cook at home, that means more savings and healthier eating. Everyone wins!

Side dishes for dinner

My weekly meal plans always come with a printable shopping list, measured and ready to go! Makes things so easy!

A pdf of a shopping list for the 23 week meal plan.A pdf of a shopping list for the 23 week meal plan.

Storing leftovers for meal planning

I only meal plan Monday through Friday because sometimes we have plans for the weekend or I have leftovers we can have to finish the week! If you have leftovers, be sure to store them properly in an airtight container in your refrigerator.



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